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The Impact of Climate Change on Global Food Systems: A Review of the Evidence__ Climate change is having a profound impact on global food systems, affecting agricultural productivity, food security, and human health. This review aims to summarize the current state of knowledge on the impact of climate change on global food systems. # Introduction Climate change is one of the most pressing issues of our time, with far-reaching consequences for global food systems (IPCC, 2013). Rising temperatures, changing precipitation patterns, and increased frequency of extreme weather events are all affecting agricultural productivity and food security (FAO, 2016). # Impact on Agricultural Productivity Climate change is affecting agricultural productivity in several ways: 1. *Temperature Increases*: Rising temperatures are altering growing seasons, reducing crop yields, and changing the distribution of pests and diseases (Lobell et al., 2011). 2. *Changing Precipitation Patterns*: Changes in precipitation patterns are affecting soil moisture, leading to droughts and floods that can devastate crops (IPCC, 2013). 3. *Increased Frequency of Extreme Weather Events*: Extreme weather events, such as heatwaves and heavy rainfall, are becoming more frequent and intense, damaging crops and infrastructure (Munich Re, 2019). # Impact on Food Security Climate change is also affecting food security, particularly for vulnerable populations: 1. *Reduced Access to Food*: Climate-related shocks, such as droughts and floods, can reduce access to food, particularly for poor and marginalized communities (FAO, 2016). 2. *Increased Food Prices*: Climate-related shocks can also lead to increased food prices, making it harder for people to access nutritious food (World Bank, 2019). 3. *Malnutrition and Health Impacts*: Climate change can also lead to malnutrition and health impacts, particularly for children and pregnant women (WHO, 2018). # Conclusion Climate change is having a profound impact on global food systems, affecting agricultural productivity, food security, and human health. Urgent action is needed to address these impacts and ensure a sustainable food future. # Recommendations 1. *Support Climate-Smart Agriculture*: Support climate-smart agriculture practices that promote sustainable agriculture and reduce greenhouse gas emissions (FAO, 2016). 2. *Improve Climate Risk Management*: Improve climate risk management practices to reduce the impacts of climate-related shocks on food systems (IPCC, 2013). 3. *Promote Sustainable Diets*: Promote sustainable diets that reduce greenhouse gas emissions and promote human health (WHO, 2018). 4. *Support Climate Change Research and Development*: Support climate change research and development to improve our understanding of the impacts of climate change on food systems and to develop effective solutions (World Bank, 2019). # References: FAO (2016). The impacts of climate change on agriculture and food security. IPCC (2013). Climate Change 2013: The Physical Science Basis. Contribution of Working Group I to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change. Lobell, D. B., Schlenker, W., & Costa-Roberts, J. (2011). Climate trends and global crop production since 1980. Science, 333(6042), 616-620. Munich Re (2019). Natural disasters 2018: Extreme weather events dominate. WHO (2018). Quantifying the health benefits of climate change mitigation. World Health Organization. World Bank (2019). High and dry: climate change, water, and the economy. World Bank.

Climate change is having a profound impact on global food systems, affecting agricultural productivity, food security, and human health. This review aims to summarize the current state of knowledge on the impact of climate change on global food systems. # Introduction Climate change is one of the most pressing issues of our time, with far-reaching consequences for global food systems (IPCC, 2013). Rising temperatures, changing precipitation patterns, and increased frequency of extreme weather events are all affecting agricultural productivity and food security (FAO, 2016). # Impact on Agricultural Productivity Climate change is affecting agricultural productivity in several ways: 1. *Temperature Increases*: Rising temperatures are altering growing seasons, reducing crop yields, and changing the distribution of pests and diseases (Lobell et al., 2011). 2. *Changing Precipitation Patterns*: Changes in precipitation patterns are affecting soil moisture, leading to droughts and floods that can devastate crops (IPCC, 2013). 3. *Increased Frequency of Extreme Weather Events*: Extreme weather events, such as heatwaves and heavy rainfall, are becoming more frequent and intense, damaging crops and infrastructure (Munich Re, 2019). # Impact on Food Security Climate change is also affecting food security, particularly for vulnerable populations: 1. *Reduced Access to Food*: Climate-related shocks, such as droughts and floods, can reduce access to food, particularly for poor and marginalized communities (FAO, 2016). 2. *Increased Food Prices*: Climate-related shocks can also lead to increased food prices, making it harder for people to access nutritious food (World Bank, 2019). 3. *Malnutrition and Health Impacts*: Climate change can also lead to malnutrition and health impacts, particularly for children and pregnant women (WHO, 2018). # Conclusion Climate change is having a profound impact on global food systems, affecting agricultural productivity, food security, and human health. Urgent action is needed to address these impacts and ensure a sustainable food future. # Recommendations 1. *Support Climate-Smart Agriculture*: Support climate-smart agriculture practices that promote sustainable agriculture and reduce greenhouse gas emissions (FAO, 2016). 2. *Improve Climate Risk Management*: Improve climate risk management practices to reduce the impacts of climate-related shocks on food systems (IPCC, 2013). 3. *Promote Sustainable Diets*: Promote sustainable diets that reduce greenhouse gas emissions and promote human health (WHO, 2018). 4. *Support Climate Change Research and Development*: Support climate change research and development to improve our understanding of the impacts of climate change on food systems and to develop effective solutions (World Bank, 2019). # References: FAO (2016). The impacts of climate change on agriculture and food security. Food and Agriculture Organization of the United Nations. IPCC (2013). Climate Change 2013: The Physical Science Basis. Contribution of Working Group I to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change. Lobell, D. B., Schlenker, W., & Costa-Roberts, J. (2011). Climate trends and global crop production since 1980. Science, 333(6042), 616-620. Munich Re (2019). Natural disasters 2018: Extreme weather events dominate. WHO (2018). Quantifying the health benefits of climate change mitigation. World Health Organization. World Bank (2019). High and dry: climate change, water, and the economy. World Bank.

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The U.S. House of Representatives approved H.J. Res. 25 on March 11, aiming to overturn the previous administration’s “Broker Rule,” which critics argue imposes excessive burdens on digital asset transactions and stifles innovation. This follows the Senate’s passage of S.J. Res. 28 on March 5. The measure seeks to nullify an Internal Revenue Service (IRS) regulation that requires certain brokers, including decentralized finance (DeFi) entities, to report transaction details. Supporters of the resolution contend that the rule imposes unnecessary compliance costs and threatens to drive cryptocurrency development overseas. House Financial Services Committee Chairman French Hill (R-AR) praised the decision, stating: The previous Administration’s controversial ‘Broker Rule’ is a clear example of government overreach that threatens to push American digital asset development overseas. The lawmaker added: “I was proud to protect America’s leadership in the digital asset ecosystem and vote to overturn this harmful, anti-innovation midnight rulemaking.” Hill also underscored the need for bipartisan action to refine cryptocurrency regulations: “I look forward to working in a bipartisan manner to ensure the digital asset reporting requirements from the Infrastructure Investment and Jobs Act match the technology’s operation. We must bring legal and regulatory certainty to ensure these technologies and entrepreneurs can flourish here in the United States.” House Republican Conference Chairwoman Lisa McClain (R-MI) commented: We voted to reverse another burdensome regulation that created unnecessary bureaucracy in our digital asset sales. House Republicans are easing restrictions, spurring innovation, and making America more competitive. President Donald Trump must sign the resolution for it to become law. The White House has expressed support for the measure, aligning with its broader strategy to ease regulatory constraints and foster innovation in the digital asset sector. 免责声明：本文章仅代表作者个人观点，不代表本平台的立场和观点。本文章仅供信息分享，不构成对任何人的任何投资建议。用户与作者之间的任何争议，与本平台无关。如网页中刊载的文章或图片涉及侵权，请提供相关的权利证明和身份证明发送邮件到[email protected]，本平台相关工作人员将会进行核查。

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